08/11/07 13:03:02
イギリスのサイトから引っ張ってきた。
6
Get the tea ready. Just before the water comes to a boil, pour the hot water out of the standing tea pot and add your tea.
If you're using tea leaves, spoon in a teaspoon for every cup plus "one for the pot."
You may want to use a tea ball to hold the loose tea and that's fine, just be aware that the tea may taste slightly different than if it was loose in the pot because it doesn't have as much room to unfurl in the tea ball and develop its full flavor.
If you are using tea bags, add two or three to the pot, depending on your preference.
この理屈だとたぶん>>416の前者の入れ方はポットのための一杯抜きってことになるから、やっぱり「正しい」んじゃないだろうか。
自分は350-380ml,5-6g位で入れてるよ。